Skip to content
The Tuesday Home

The Tuesday Home

Learning to live a slow, sweet, sustainable life

  • Home
  • About
  • Contact

Category: What We Eat

Apple Season: Apple Butter
Kitchen Adventures · Plant-based · What We Eat

Apple Season: Apple Butter

October 14, 2021 JamieLeave a comment

Apple butter. Not exactly butter, it isn’t quite jam, something deliciously in between. And the perfect way to use up that haul you brought home from the orchard. First you’ll need to chop up your apples – about 4 lbs of them. Don’t worry about peeling or coring them; a lot of the fruits natural… Continue reading Apple Season: Apple Butter

Bread Club: Focaccia Art
Bread Club · Breads · Plant-based · What We Eat

Bread Club: Focaccia Art

April 18, 2021April 22, 2021 JamieLeave a comment

Week two of Bread Club and we’re decorating a warm, herby focaccia. Focaccia is a flat bread with a crispy top and a soft centre filled with air bubbles. We decorated ours with a spring vibe for an Easter appetizer. The kids had so much fun making veggie flowers. You’ll need: 1 1/3 cup warm… Continue reading Bread Club: Focaccia Art

Garden Dreams
Garden · Get Outside · Lifestyle · Sustainable Home · What We Eat

Garden Dreams

April 18, 2021 JamieLeave a comment

I have a feeling it might just be because Ontario is stuck in an ineffective cycle of lock downs - restrictions - grey zones - red zones - who knows ... We left the city for the ‘burbs 5 years ago because we couldn’t afford housing prices in the city. Having always lived in the… Continue reading Garden Dreams

Bread Club: the Best Homemade Burger Buns
Bread Club · Breads · Kitchen Adventures · What We Eat

Bread Club: the Best Homemade Burger Buns

April 11, 2021 Jamie1 Comment

If you’re looking for the best homemade burger buns for your summer BBQ then look no further!

Sustainable Meat
Sustainability · Sustainable Home · Uncategorized · What We Eat

Sustainable Meat

January 19, 2021January 19, 2021 JamieLeave a comment

If you’ve ever looked into how you can reduce your carbon footprint you’ve likely heard time and again that the best way to do this is to reduce how much meat you consume. But what if you don’t want to? Can you still include meat in your diet sustainably? I stopped eating meat almost 2… Continue reading Sustainable Meat

  • Twitter
  • Instagram

Search

Categories

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Join 49 other subscribers

Categories

  • Book Nook
  • Bread Club
  • Breads
  • Christmas
  • Composting
  • Crafts & DIYs
  • Dear Daughter
  • Garden
  • Get Outside
  • Halloween
  • How-To
  • Kitchen Adventures
  • Learning
  • Lifestyle
  • Maker Monday
  • Nursing
  • Parenting
  • Plant-based
  • Product Review
  • Sustainability
  • Sustainable Home
  • The Tuesday Bookstore
  • Trip Report
  • Uncategorized
  • What We Eat
  • Wordy
Blog at WordPress.com.
  • Follow Following
    • The Tuesday Home
    • Join 49 other followers
    • Already have a WordPress.com account? Log in now.
    • The Tuesday Home
    • Customize
    • Follow Following
    • Sign up
    • Log in
    • Report this content
    • View site in Reader
    • Manage subscriptions
    • Collapse this bar
 

Loading Comments...